Marlene Lackey’s Cheesy Bean Casserole (easy to make into a shepherd’s pie with 1 lb cooked hamburger & add other veggies to the beans.) 4 cups frozen tater tots, 3 potatoes sliced or even mashed potatoes 1 can green beans drained 1 can cream of chicken soup (or cream of other soups like broccoli, mushroom […]
Grandma Marilyn’s Oatmeal Pancakes Cakes: 14 1/2 cup milk/buttermilk/creamer or non-dairy creamer or milk 1/2 cup water 3/4 cup quickcooking oatmeal 1 egg 1/2 cup flour 1/2 teaspoon salt 1/2 teaspoon baking soda 1/2 teaspoon baking powder Mix all ingredient together. Blend well. Melt a little butter in a hot skillet & pour pancake mixture […]
Grandma Marilyn’s Wine Chicken– serves 4 to 6 people 4 cups chicken (4 medium chicken breasts) 2 cups rice 2 cups water 1 can cream of chicken ( or cream of broccoli or cream of mushroom) soup 1 cup frozen peas 1 teaspoon garlic salt 1/4 teaspoon pepper 2 tablespoons wine (if you don’t have […]
Grandma Marilyn’s breaded chicken Can use chicken pieces (my family calls it “bone-in chicken”), chicken breasts, chicken thighs, etc. Break 2 eggs into a bowl and mix with fork. (Replace as you run out.) Make your breading mix into a separate bowl: 1/2 cup bisquick (or any biscuit mix) 1/2 teaspoon paprika (or chili powder […]